A little bit of news…

 


 Prevent Campaign West Mercia Police,  Harry Ramsden’s Junior is certified MSC
 The UK Foodhall local authority approved food supplier,  LACA Outstanding Supplier of the Year
 
 BPEX Foodservice Award Pork Sausage 2008,  British Turkey Awards
 
 gourmet fish range,  MSC Seafood
 LACA Outstanding Supplier of the Year Awards,  healthy british meat for adults
 
 frozen food,  
Foodservice Award 2011
 Soil Association Food For Life,  British Poultry Awards Finalist Ready to Roast British Chicken
 
 assured British frozen food,  british meals for adults
 
 school food reared,  healthy british meals for schools
 HSBC Startup Stars Winner,  food suppliers for restaurants
 
 The UK Foodhall,  british meat for adults
 
 british school food producers,  The UK Foodhall local authority approved food producer
 LACA Supplier,  frozen food
 Shropshire Business Awards Winner 2013,  food with British provenance
 
 The UK Foodhall supporting british farmers,  food presentations for wholesalers
 
 The UK Foodhall local authority approved,  vegetarian products
 British Turkey Awards Winner 2010,  adult menus

 
 BFFF People Awards Finalist,  british school food producers
 
 QMS,  BPEX Foodservice Award Pork Product of the year 2009
 
 adults dinner menus,  healthy british school food
 Soil Association Supplier,  Freedom Food
 
 British Provenance,  british school meals manufacturers
 
 British Turkey Awards Winner 2010,  The UK Foodhall local authority approved school food
 
 british school meals manufacturers,  adults dinner menu
 
 British Red Tractor Farm Assurance,  adults food produced in Scotland
 LACA Outstanding Supplier of the Year,  healthy british school food
 
 QMS Quality Meat Scotland,  school food reared
 
 The UK Foodhall multi award winning,  BPEX Foodservice Award Pork Sausage of the Year 2012
 BPEX Foodservice Award Pork Sausage 2013,  BPEX Foodservice Award Pork Product of the year
 Powys Business Awards,  LACA Supplier
 
 The UK Foodhall local authority approved,  Freedom Food
 LACA Supplier,  Powys Business Awards Winner
 
 The UK Foodhall supporting farmers,  Freedom Food producer
 Tackling Holiday Hunger,  Wales True Taste Awards
 
 BPEX Foodservice Award Pork Product of the year 2008,  develop adult menus
 products perfect for the adult palate
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healthy british adults food,  EBLEX





 
 food with British provenance,  Supporting Circus Starr
 
 The UK Foodhall,  
purpose built training and development kitchen
 
 adults food produced in Wales,  British Turkey Awards Winner

 
 BPEX Foodservice  Pork Product Award 2011,  British Poultry Awards Finalist Operator of the year
 
 British Red Tractor Farm Assurance,  healthy british food for adults
 
 The UK Foodhall supporting british farmers, 
We produce fish
 
 Powys Business Awards Winner 2009,  LACA Awards
 
 food producers for meal manufacturers,  develop adult menus
 Our food is always British,  healthy british food for adults
 
 adult menu tasting,  British Poultry Awards Winner
 
 Soil Association,  healthy british fish for schools
 
 Buying British and supporting British manufacturing is fundamental,  Natwest Awards  Buying British and supporting British manufacturing is fundamental,  Natwest Awards
 Harry Ramsden’s Junior is bespoke to The UK Foodhall,  vegetarian products
 
 food innovation,  Corporate Live Wire Innovation and Excellence Awards 2018
 
 Corporate Social Responsibility,  MSC Sustainable Seafood
 the best ingredients,  healthy british food for adults

A little bit of history...


 Supporting Circus Starr,  food producers
 
 Supporting Circus Starr,  food producers

 Supporting Circus Starr,  food producers

 

Karen McQuade founded The UK Foodhall back in 2007 with Robert Clark. Karen and Robert had worked alongside each other in the school meals market for many years but wanted to work together to provide an assured British product portfolio for schools. The school meals market for meat, poultry and fish was flooded with imported product but Karen and Robert wanted Local Authorities to be able to spend public money on food within the UK, so with a leap of faith The UK Foodhall was born. In the beginning it was just Karen, Robert, Louise Preece and two investor directors, things took off swiftly. Many Local Authorities made the decision to buy British through The UK Foodhall, and a portfolio of healthy British food for kids was created.

In the first few years the company won many national entrepreneurial business awards and were invited to Number 10, Royal Palaces, featured in the news and on TV, it really was an amazing journey into the world of business. By 2011 The UK Foodhall had become a very large supplier to the school meals industry, starting to branch out into other markets. In 2012 they mutually rearranged the investor shareholding to join forces with Bridgwater Bros Holdings as their first joint venture, in an exciting development to move forward, work, invest, learn and acquire together. A focus on innovation through the next few years saw the development of a multi award winning product portfolio and a rapid growth of the company.

The company is now a well established and trusted part of the British Foodservice industry, continuing to innovate, and work towards it's future plans for growth, but the focus of the business is still firmly set on serving the customer with the very best food and service. The UK Foodhall customer was King in 2007 and remains firmly in that position today. 




 

Moments from the early years...